University of Melbourne
The subject focuses on the functional biology of plants and how it can be modified by biotechnology. Students will explore topics through a series of vignettes including plant diseases and microbiomes; plant water productivity; cell wall biosynthesis for climate change mitigation; photosynthesis and enhancement for food security; nutrient uptake and fertiliser reduction; and the genome in plants and its modification by biotechnology and biodiversity. The practical class experiences and assessments form a capstone experience in which students apply theoretical knowledge to answer complex research questions. Students will design and carry out practical work using leading-edge techniques including using CRISPR for gene editing. By the end of the subject students are prepared for applying their knowledge and skills in both the workplace and further study.
📌 课程信息来源于 Melbourne University Handbook,选课建议为 AI 生成仅供参考。请以官方 Handbook 为准。
数据更新时间:2026 年 2 月 | WhiteMirror 不对信息准确性承担责任